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Ô Canada!!!


Quickly Shucked P.E.I. Oysters with Traditional Garnished in Honor of John Bil

Foie Gras Breakfast Sandwich

Pâté en Croûte

Thin Pork Chops

Pork Skin Tacos
potato de gallo, confit egg yolk

Profiteroles de Chèvre et Céleri, Purée de Tomates et Persil, R.I.P. Nicholas Jongleux

Truffled Eggs with Everything Biscuits and Watercress

Jerusalem Artichokes with Ketchup

Kale for a Hangover

Cider Turnips

Baked Mushrooms with Old Garlic

Lentils Like Baked Beans

Spaghetti Homard-Lobster

Filet de Boeuf with Gentleman Steak Sauce

Porchetta alla Macri

Lamb Shoulder for Two, Condimint



Smoked Cheddar with Doughnuts





Labatt Blue Cans

Molson Canadian Cans

The Vijay Singh

Sausage Martini

Joe Beef César

Gin ‘n’ Jews

The Raw Beef